RECENT EPISODES Angela Thang joins us to steam sole in the oven in a paper pouch. Carmel Hall is back making quick and easy Shrimp & Grits. Molly...' />

RECENT EPISODES

Angela Thang joins us to steam sole in the oven in a paper pouch.
Carmel Hall is back making quick and easy Shrimp & Grits.
Molly Maloof joins and we roast whole Bronzino.
Waffles! Angela joins to make this easy recipe at home.
Ben Metcalfe joins for an easy weekday treat, baked chicken in cast iron.
Pork loin with roasted cherries, balsamic sauce, and mashed potatoes.

POPULAR EPISODES

Vanessa Camones joins us to cook some amazing Peruvian food. Chicken, peppers, and ceviche!
We're making homemade poptarts! "Popsicle" Angela Thang joins to create and bake.
Chris Hubbard and Tomas make frittata three ways with things they found in their fridge.
Lisa Q. Fetterman joins us to cook up some salmon with sous vide cauliflower.
Dr. Molly Maloof chats with Tomas about food, health, and living life while cooking up some duck.
Lee Davidson and Tomas cook up some 'Japanese Curry'.

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KITCHEN SKILLS

How to clean a cast iron pan without it rusting. Watch above for more details.
How to zest a lemon. Also works on other citrus.
How to make simple syrup. It's super easy. Watch and learn.

BEHIND THE COUNTER

Tomas' Test Kitchen is about the people, stories, food and not being 'recipe zombies'. We tell folks it's Julia Child's meets Wayne's World, which feels pretty accurate. We film live from Tomas' actual kitchen on Tuesdays and Thursdays. Every episode we have a guest chef cooking with us and few friends at the 'chefs counter' watching and asking questions. In under an hour (we hope), the TTK crew cooks a restaurant-worthy recipe and have great conversation along the way. Read more about Tomas and the history of Test Kitchen here.

WANT TO BE ON THE SHOW

We film in a small apartment in San Francisco so, as you can imagine, there isn't a ton of room. But if you are a fan and happen to be in the area, shoot us a note and we will see what we can do.