Vegetarian / Vegan

Fresh Handmade Pasta

Posted on February 12, 2017

I can't take full credit for this recipe at all. I was taught this method in culinary school by one of the chefs that worked with Mario Batali. However I highly suggest if you're c...

Garlic Confit

Posted on March 21, 2016

Garlic Confit is one of the great basic cooking ingredients you can have on hand. Why? 1. It adds a great garlic push to anything easily 2. It is super easy to make 3. It keep...